| CANADIAN BREAKFAST Two eggs | maple bacon | sausages | pulled ham | toasts | fresh fruits | herb potatoes. |
23 |
| ALL DRESSED ST-VIATEUR BAGEL
Homemade smoked salmon | dill cream | pickled red onions | capers | salad |
26 |
| MONTREAL GRILLED CHEESE Aged cheddar | gruyère | smoked meat | maple-smoked mustard | green salad |
24 |
| EGGS BENEDICT Poached eggs | spinach | ham | hollandaise | breakfast potatoes |
27 |
| FRENCH TOAST
Brioche bread | vanilla mascarpone | berries | granola | maple butter sauce |
29 |
| PANCAKES WITH FRUITS Vanilla cream | bourbon maple syrup from Cabane du Coureur |
23 |
| FRENCH OMELETTE Omelet with spinach | mushrooms | old cheddar | salad | toasts |
24 |
| STEAK & EGGS Beef Denver steak | eggs sunny-side up | chimichurri | black pepper sauce | herb potatoes |
29 |
| -10 Y.O. KIDS One egg with bacon and potatoes OR Pancakes and fruits |
10 |
*Taxes and tips not included.
© 2026 Restaurant h3. All rights reserved.
This establishment is part of COGIR restaurants
Web site created by Kim Trudel
Photo credit : Matt Ayotte