Winemaker dinner November 4

On Wednesday, November 4 at 6 p.m., join us at Restaurant h3 for a delicious five-course menu, thoughtfully paired with wines from Pere Ventura Family Wine Estates. A winery representative will join us for the evening.

With more than 135 years of history in sparkling wine, the Ventura family carries forward a winemaking tradition now in its fifth generation. Pere Ventura Family Wine Estates produces its own wines and cavas, internationally recognised for their quality and prestige. From vineyard to cellar, the family’s pursuit of excellence remains rooted in its values and heritage.

Each pairing has been carefully crafted to create a dialogue between plate and glass, revealing both the creativity of our culinary team and the character of every wine.

Cava Pere Ventura Primer Organic Reserva Brut | Penedès Can Bas D’Origen P3 Xarel·lo 2023 | Penedès Can Bas D’Origen P9 Cabernet Sauvignon 2021 | Priorat Merum Priorati Inici 2021 | Cava Pere Ventura Primer Rosé Extra Dry

BUY YOUR TICKET

Menu at $85 (+ taxes and service) includes food and wine pairings.

** Limited seating available.

Winemaker Dinner *Wine pairings and bread service included.	$85*
Poached scallops, potatoes, caviar, hollandaise sauce Cava Pere Ventura Primer Organic Reserva Brut
Salmon, wasabi beurre blanc, salicornia, grapes Penedès Can Bas D’Origen P3 Xarel·lo 2023
Wild mushroom risotto, Louis d’or, black walnuts, chervil shoots Penedès Can Bas D’Origen P9 Cabernet Sauvignon 2021
Braised veal cheek, aligot, glazed parsnip, whisky sauce Priorat Merum Priorati Inici 2021
Cheesecake, raspberry, pistachio Cava Pere Ventura Primer Rosé Extra Dry

Reservation

Winemaker dinner November 4

Menu

Winemaker Dinner

Breakfast

Lunch

Dinner